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Books
China book roundup of 2007Posted by Jeremy Goldkorn on Monday, December 24, 2007 at 6:59 PM
2007 has seen a mixed bag of books published about China in English: there has not been the range of strong, big books that were published in 2006, but this year has seen a few gems. It is worth noting the rise of a few independent publishers that focus on China; some of their titles are listed below. Below is a roundup of China books published this year that you may not have read about elsewhere. Below that are the Best and Worst of China Books 2007 Awards, courtesy of Access Asia's Paul French, whose own most recent book Carl Crow, a Tough Old China Hand: The Life, Times, and Adventures of an American in Shanghai you should read if you have not done so yet. Finally, the books on last year's book roundup on Danwei are also all still well worth reading.
The following three small publishing houses have greatly expanded their operations in the last year and are starting to produce worthwhile books. Immersion Guides
China Economic Review Books
Timezone 8 China Briefing Books
++ CULTURE AND HISTORY ++ China's Brave New World by Jeffrey N. Wasserstrom
++ BUSINESS BOOKS ++ Doing Business In China: How to Profit in the World's Fastest Growing Market by Ted Plafker
++ BOOKS TO BE PUBLISHED EARLY NEXT YEAR ++ The Last Days of Old Beijing—Life in the Backstreets of a Changing City by Michael Meyer
The Forbidden City by Geremie R. Barmé ++ BEST AND WORST CHINA BOOKS OF 2007 ++ The Best China Books of 2007 The Great Wall of China—China Against the World, 1000 BC - 2000 AD by Julia Lovell Getting Rich First: Life in a Changing China by Duncan Hewitt Struggling Giant: China in the 21st Century by Kerry Brown
The Dragon and the Foreign Devils: China and the World, 1100 BC to the Present by Harry Gelber The Worst China Books of 2007 The Writing on the Wall by Will Hutton The Elephant & the Dragon: The Rise of India and China and What It Means for All of Us by Robyn Meredith China Vignettes: An Inside Look at China by Dominic Barton Best Books not about China but that offer some usefully applicable guidance
Rocks and Hard Places: The Globalisation of Mining by Roger Moody Six Degrees: Our Future on a Hotter Planet by Mark Lynas Deluxe: How Luxury Lost Its Luster by Dana Thomas Murder in Samarkand: A British Ambassador's Controversial Defiance of Tyranny in the War on Terror by Craig Murray |
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The Eurasian Face : Blacksmith Books, a publishing house in Hong Kong, is behind The Eurasian Face, a collection of photographs by Kirsteen Zimmern. Below is an excerpt from the series:
Big in China: An adapted excerpt from Big In China: My Unlikely Adventures Raising A Family, Playing The Blues and Becoming A Star in China, just published this month. Author Alan Paul tells the story of arriving in Beijing as a trailing spouse, starting a blues band, raising kids and trying to make sense of China.
Pallavi Aiyar's Chinese Whiskers: Pallavi Aiyar's first novel, Chinese Whiskers, a modern fable set in contemporary Beijing, will be published in January 2011. Aiyar currently lives in Brussels where she writes about Europe for the Business Standard. Below she gives permissions for an excerpt.
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+ Korean history doesn't fly on Chinese TV screens (2007.09): SARFT puts the kibbosh on Korean historical dramas. + Religion and government in an uneasy mix (2008.03): Phoenix Weekly (凤凰周刊) article from October, 2007, on government influence on religious practice in Tibet. + David Moser on Mao impersonators (2004.10): I first became aware of this phenomenon in 1992 when I turned on a Beijing TV variety show and was jolted by the sight of "Mao Zedong" and "Zhou Enlai" playing a game of ping pong. They both gave short, rousing speeches, and then were reverently interviewed by the emcee, who thanked them profusely for taking time off from their governmental duties to appear on the show.
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Comments on China book roundup of 2007
I already saw a fake Insight Guide to Beijing cuisine on sale at Wangfujing Books - same layout, same concept, but definitely cheaper.
Not sure how accurate it is though, it bears checking.
I like the concept of the spicy food book. I think it will be useful, perhaps even in Toronto!